Taste:

• Chocolate

Benefits:

• Promote friendly bacteria
• Reduce inflammation in our guts
• High in nutrients and fiber

Features:

• ZERO Sugar Free
• Source of Fiber
• Crispy wafer
• Vegetarian

Chocolate flavoured filling [sweeteners (maltitol, isomalt), vegetable fat (palm, palm kernel), fat-reduced cocoa powder, wheat starch, emulsifier (soya lecithin), flavour], wheat flour, vegetable fat (palm), emulsifier (soya lecithin), salt, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), colour (beta-carotene).

• Sugar Free: It means that these biscuits do not exceed the quantity of 0.5g of sugar per 100 g of product.
• High Fibre: These biscuits have a high content of fiber because the have at least 6g of fiber per 100g of product. Experts recommend a daily intake (for adults) of between 25 and 35g of fiber.
• Vegans: Biscuits with the vegetarian stamp on do not contain any ingredient of animal origin such as dairy, animal fat, honey or eggs.

• May contain traces of nuts and milk.