Our certified organic chia seeds are packed with nutrients and are considered a superfood.

They are certified organic, which means they are grown without the use of synthetic pesticides, herbicides, or fertilizers, making them a more sustainable and healthier option compared to conventionally grown chia seeds.

One of the key benefits of certified organic chia seeds is their high fiber content. They are also a good source of plant-based omega-3 fatty acids, protein, and antioxidants. Additionally, chia seeds are gluten-free and low in calories, making them a great option for those who are looking to add more nutrients to their diet without adding a lot of extra calories.

Certified organic chia seeds are easy to incorporate into a variety of recipes, including smoothies, baked goods, and as a topping for yogurt and oatmeal. They can also be added to liquids, such as water or juice, to create a gel-like substance that can be used as a substitute for eggs in recipes.

• High in fibre
• Gluten-free
• Antioxidant-rich
• Omega 3 fatty acids

Whole Chia seeds (Salvia hispanica).

Add 10g (1 tbsp.) of Morlife Certified Organic Chia Seeds to cereals, porridge, yoghurt, salad dressings and baking.

Australia